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Instructions:
Place milk, cocoa powder and sugar in a small saucepan. Heat over medium/medium-low heat, whisking frequently, until warm (but not boiling). Add Chocolate chips and whisk constantly until the chips melt and distribute evenly into the milk. Whisk in vanilla extract and pinch of salt. Serve immediately.
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The Colleen Pinky Stack started because people wouldn't stop asking me the same question: "What's that?" (pointing to my pinky set). Originally part of my own everyday stack, the design became such a customer favorite that we turned it into a permanent member of the CMD fam. And it's been one of our best [...]
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